There’s nothing I love more than browsing through a magazine. My hairdresser’s salon is like my version of Mecca. It’s cheaper for me to get my hair done than it would be to buy all the magazines I manage to get through during a root colour and a trim.
Inevitably, I find myself drawn to the recipes at the back. .I stash the recipe away somewhere with vague plans to cook it at some point (I should add, I only do this to the magazines I’ve paid for). Sounding familiar so far? Continue reading “What can you do in a year?”
So this notion of mine, not eating meat in November and staying off the booze for the month, was quite unilaterally taken. I hadn’t bothered it to run it past my husband, a fervent meat eater and equally enthusiastic wine guzzler, or my teenage daughter. Continue reading “Week 1 of my No Meat November”
I love homemade cakes. I mean, really love them. For this reason, I don’t bake very often as I have a tendency to eat everything I bake. I’m harking back to last Christmas. I ate 23 of the 24 mince pies that I made. My excuse, my husband and kids don’t like mince pies! Continue reading “Cake? Now you’re talking! Best ever cupcake recipe …”